Venus dishes

Venus dishes


  • 1 upturned flower 1.1 plug 1.2 Preparation
  • 1.1 plug
  • 1.2 Preparation
  • 2 Venus crunchy salad 2.1 components 2.2 Preparation
  • 2.1 components
  • 2.2 Preparation
  • 3 Venus Baltahinah 3.1 components 3.2 Preparation
  • 3.1 components
  • 3.2 Preparation
  • 4 fried cauliflower 4.1 plug 4.2 Preparation
  • 4.1 plug
  • 4.2 Preparation

Inverted Venus


  • Head of the flower clip.
  • Onion, cut into long slices.
  • A tablespoon of each: Cinnamon. the salt. Latency. Pepper black ground.
  • Cinnamon.
  • the salt.
  • Latency.
  • Pepper black ground.
  • A teaspoon of chili.
  • A teaspoon of turmeric.
  • frying oil-.
  • Four cups of rice.
  • Clove garlic, cut into thin slices.
  • Chicken, cut into eight pieces.
  • A grain of tomato cut into thin slices.

How to prepare

  • Wash rice soaked with warm water for twenty minutes.
  • Add spices, and salt to the rice.
  • Wash the chicken well and frying oil for Athmr.
  • Frying flower vegetable oil to become a prolific golden.
  • Put chopped vegetables in a saucepan then add the flower.
  • Add the chicken and rice.
  • Add a cup of water for each cup of rice and leave it on medium heat to a boil.
  • Reduce gas heat and leave the rice for twenty flour to simmer.

Venus crunchy salad


  • Kg of flower section.
  • A quarter cup of cheese Albermizan.
  • A quarter cup of oil.
  • A cup of Alqrchillh.
  • A teaspoon of garlic powder.

Sauce ingredients:

  • A quarter cup of oil.
  • A tablespoon of green chili paste.
  • quarter cup of lemon juice.
  • A teaspoon of mustard.
  • Salt and Pepper.

How to prepare

  • Venus soak with water for ten minutes and then thoroughly washed.
  • Add oil, black pepper, salt, to Venus and Khalthm well.
  • Add garlic powder, and Alqrchillh, and cheese to the mixture and former Khalthm together.
  • Put the flower spaced apart in the oven tray.
  • Put Chinh oven at a temperature of one hundred and eighty degrees Celsius for forty minutes.
  • Add a cup of water on the Chinese parties to mature more after the passage of twenty minutes oven.

Prepare the sauce:

  • Green peppers Balkhalat put into a paste.
  • Add mustard, green pepper paste, salt, lemon, oil gradually with continuous mixing to become pickpockets together.
  • Poured flower with the sauce in a serving dish.

Venus Baltahinah


  • Large head of cauliflower.
  • A cup of tahini.
  • Two cups of water.
  • Half teaspoon of black pepper
  • Large onion chopped.
  • Tablespoons of olive oil.
  • Small spoon of salt.

How to prepare

  • Wash broccoli and cut into equal pieces.
  • Immersion frying pan with oil and heated.
  • Venus put oil with stirring to become a golden color, transfer to blotting paper to get rid of the oil.
  • Heating olive oil with a little frying oil flower in a second frying pan, then add the onion and Tkulaibh to wither.
  • In addition tahini, water, lemon juice, salt, black pepper on both sides of the bowl and Khalthm well to become pickpockets smooth.
  • Add the sauce to the onion to a boil.
  • Venus put in the oven tray and add the sauce on them.
  • Chinese put in the oven for thirty minutes into the sauce golden color.

Fried cauliflower


  • Large head of cauliflower.
  • two big spoons of lemon juice.
  • Small spoon of salt.

Coverage components:

  • Three eggs.
  • Cup of flour
  • Three tablespoons of water.
  • Half a teaspoon of cumin.
  • Tablespoons of chopped parsley fine.
  • Half a teaspoon of salt.
  • ¼ teaspoon of black pepper.
  • A quarter of a teaspoon of paprika, or chilli.
  • frying oil-.

How to prepare

  • Put the amount of water in a saucepan and place over medium heat to a boil and add the lemon juice, and salt.
  • Add the flower and leave for ten minutes to mature, and then put it to the refinery Taatcefy of water well.
  • Add eggs, flour, water, cumin, parsley, salt, pepper, paprika, and Khalthm the mixture becomes homogeneous.
  • Add the oil in the pan, and put it on medium heat to heat well.
  • Venus dip in batter overspread well, then fried in oil to become a golden color.
  • Venus put on the kitchen paper Taatcefy oil.
  • Venus provide hot with pita bread.


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